Adventures in Bread and Applesauce

Every year around Christmas time I tell myself I’ll make homemade applesauce. See, Swedes like it with their ham, and sometimes I like it on my beet salad sandwiches since, as a vegetarian, I don’t partake of the meaty bits. But as a master of...
Double Beast Publishing

Double Beast Publishing

I’ve been working like crazy on the final edits of my book. The good news is I’m almost done. The bad news is I’m nearing burnout. I’ve read through the manuscript countless times, tweaking this, rewriting that. It’s the grisly part of writing where toeing the line...